AISubs v3.7
(Kimetsu Taikou Ryouri Queen deciding match)
This time, three teams of each class will compete in a dish that fits the theme of the show.
The first class won against the second class with a full force of Japanese cuisine.
The second match, in which the fresh third and fourth classes competed in meat dishes.
The third class, which was particular about meat dishes, won against the fourth class, which was aggressive in meat dishes.
Tonight is the final match.
Who will be the queen of cooking?
What do you think of this show?
We don't make Chinese food very much.
We haven't told you the theme of the show yet.
I'm sorry, I'm nervous.
What do you think of it?
It's tough.
But I want to defeat my seniors with the feelings of the fourth generation.
It's like a water tank.
Both teams are nervous, but the theme of the final match is...
Fried rice and mapo tofu competition that makes Vibra growl!
I like both of them!
Speaking of Vibra, I love fried rice and mapo tofu.
He was called "chabu".
No, I'm not.
You love these two, don't you?
I've always loved them.
But I like udon noodles better.
But I really like fried rice and mapo tofu.
Assuming the final match, each team will choose a menu during their free time.
First of all, let's talk about it.
I've been thinking about it.
At that time, I thought it was great.
I didn't know if it was fun or not.
But I changed my mind.
How about Japanese food?
I don't like Japanese food.
So I thought it would be better to go to a foreign country.
I chose Japanese food to win.
Then I found Miku's mapo tofu was very delicious.
That's great!
On the other hand, Sankusei predicts what will happen in advance.
I'm sure I'll be full today.
I'll eat a lot of food.
I don't know if it's spicy or not.
That's helpful.
I'll eat a lot of healthy food.
I don't know if it's spicy or not.
I'm sure you'll be full.
I like simple food best.
I'm sure you'll be full.
I like simple food best.
As he said, GYOZA NO OOSHOU is his home.
I love it.
He used to live in GOJUPPO CITY from GYOZA NO OOSHOU.
He is a famous person.
What about you?
I'm full when I come this far in YAMASHITA.
You are calculating a little.
I want to eat a light meal.
I'm full now.
Let's start.
One to three.
Order.
HIMURA, ORDER! FRIED RICE and MARBLED OVEN COMPETITION.
Let's start.
Let's start, HIMURA.
What kind of MARBLED OVEN or FRIED RICE do you like?
I like soft fried rice.
I like moist fried rice.
I understand you like moist fried rice.
Is this a fried rice ingredient?
Is it char siu?
Is this a char siu?
This is a leek.
This is a leek that has been cut vertically and then cut into small pieces.
You are good at using a knife.
I'm good at using a knife.
You are good at using a knife.
I'm used to using a knife.
Is this a lettuce fried rice ingredient?
This is a lettuce fried rice ingredient.
Is this a lettuce fried rice ingredient?
This is not a lettuce fried rice ingredient.
Is this a marbled oven fried rice ingredient?
I don't know if it's a fried rice ingredient or not.
Is that true?
YAMASHITA doesn't tell me anything.
Let's start ordering.
You cut the leek into small pieces.
You cut the pork into small pieces.
You put pork and leek in it.
Is this a fried rice ingredient?
What is it?
You just said it.
What's wrong with you?
Look at this.
You put a cap in it.
Did you put a cap in it?
I'm fine.
How many people are in charge of this dish?
I'm in charge of making marbled sauce.
TAKIMOTO is cutting the char siu.
You are good at using a knife.
What is your favorite dish now?
I'm good at making tonjiru.
Himura says bad things about you.
What do you mean?
Who is making tonjiru?
Himura is frying garlic.
Do you put marbled sauce in it?
I haven't put it in yet.
We know what marbled sauce and fried rice mean.
Yoda knew lettuce earlier.
This is becoming a salad.
Yamashita started beating eggs.
I put mayonnaise in it and mix it.
What effect does mayonnaise have?
It makes it fluffy.
It makes it delicious and creamy.
Everyone likes to put mayonnaise in it.
Himura-san, you put water in the pork.
Yes.
Are you making tonjiru?
What are you doing?
I put 400 ml of water in it.
It's pork, isn't it?
Yes, it's pork.
It's fried rice and marbled tofu, isn't it?
Yes.
It's neither, isn't it?
That's right.
What is it? Is it a soup?
Yamashita-san.
Yes.
You cut eggplant in it.
Marbled eggplant was mentioned earlier.
What is Ikuta doing?
There is something in the sauce.
Ikuta.
There is paper in it.
I dropped it earlier.
I'm sorry.
There is a piece of paper called "tobanjan" in it.
Is it okay for you to put it in?
Yes.
Himura-san, you put minced meat in it, didn't you?
Yes, I did.
I see.
It's like a royal court.
From now on...
Will it change?
I think it will change a little.
Really?
Yes.
I see.
Himura-san.
Yes.
Yamashita-san put sesame oil in it.
It may be fried rice.
I see.
Sesame oil.
Will it be fried rice after this?
I haven't put sesame oil in it yet.
Why is she so stubborn?
I wonder why.
Yonki, what will you do if you win?
I'll wrap marbled tofu with gyoza skin and make marbled gyoza.
I'd like to see you do it.
Yonki, what will you make?
I'll make marbled gyoza fried rice.
Marbled gyoza fried rice.
I see.
I reheated it a little.
Really?
Yes.
It's spicy.
It's very delicious.
I'd like to eat it someday.
Someday.
You two!
Yes.
Yoda-san is cutting gyoza skin.
Wait a minute.
Is it gyoza skin?
Yoda-san, what is it?
It's marbled gyoza skin.
It's different from before, isn't it?
It's a little different.
The seasoning changes a little, too.
I see.
Yoda-san!
Yes?
The rice is ready.
Is the rice ready?
Yes, it is.
There are eggs and char siu.
Is it gomoku-char?
Umeda-san just put chicken in it.
I put chicken in it.
It's difficult to make it thick.
Isn't the first one marbled gyoza?
She said it's marbled gyoza.
I put both of them in it.
It smells good.
Hitara-san!
There is something in Yamahita-san's fried rice.
What is it?
I put half of crab stick in it.
It's crab stick!
I see.
Hitara-san will eat crab.
I can't eat it because I'm allergic to it.
I'm allergic to crabs.
I will eat it where it is not.
I don't know what TAKAYAMA is making.
I think it's soup.
I see.
They put eggs in it.
Is there something like Osho style?
I arranged the sauce like Osho style.
I heard that the sauce is Osho style.
Do you put tofu in it?
I put tofu in it.
I put it in it.
I put tofu in it.
Isn't tofu big?
I always make it in this size.
HITARA is cooking normally.
I'm afraid of knives in my left hand.
Why do you have a knife in your left hand?
I don't know.
I'm afraid of knives in my left hand.
I cut tofu.
Did you season it?
This is Osho style sauce.
I put it in it.
HIMURA, do you put tofu in it?
I put it in it.
This is HINUGOSHI.
Which do you like, HIMURA?
Do you like both?
Fried rice and marbled tofu are ready.
The color of the marbled tofu is white.
I thought the color was light.
Is there a point?
Salted marbled tofu that is not spicy.
Salted marbled tofu?
I don't think it contains soy bean paste or other colors.
Is it made of chicken breast?
TAKAYAMA's soup contains eggs.
Do you put eggs in it?
Are there chives, pork and eggs in it?
That's right.
This looks delicious.
TAKAYAMA's soup contains meat and hard meat in it.
It is difficult to thicken the soup so that it does not become a lump.
Are you okay?
I'm okay.
I turned off the fire.
Turn off the fire.
The fried rice is ready.
Is it ready?
Are you serving fried rice?
At the end of the fried rice, YODA puts a crab stick on top of it.
I see.
UMEDA's marbled tofu has also thickened.
The fried rice is ready.
This is salted marbled tofu.
This is fashionable.
Do you make fried rice for two people?
One is crab fried rice and the other is normal fried rice.
Did you hear about crab?
That's right.
This is an emergency.
Is that true?
This is an emergency.
She has been making soup for 30 minutes.
She is a witch, isn't she?
She has been making soup for a long time.
This is the heart of Takayama.
I'm looking forward to it.
I've never seen anyone spend so much time on soup.
How is the soup?
What kind of reaction is it?
Wait a minute.
Is there such a thing?
She has been making soup for 30 minutes.
It's a little thin now.
I added pepper and chicken.
It may have been a little different.
What is it? Is it soy sauce?
It's a little different.
AKIMOTO is going to make soup.
Depending on the Chinese restaurant, the soup may be very thin.
It's not thin.
Do you want to add a little soy sauce?
Let's add a little soy sauce.
Soy sauce is added.
Let's see how much soy sauce will come out.
Yoda just did something dynamic.
What is it?
He added an egg to the soy sauce.
It looks delicious.
He is making a drink alone.
It feels like he is making a drink menu.
Izakaya Yuki.
Is it delicious to add eggs?
It was very delicious.
It's only you.
Izakaya Yuki.
Himura is also Yuki.
They are Yuki.
Is Yuki almost finished?
Yuki is almost finished.
This is also mapo tofu.
This is authentic eggplant mapo tofu.
This is also eggplant mapo tofu.
And this is TAKAYAMA mapo tofu.
It took me a long time to make this.
I don't know if Himura will like it.
Can I do it?
Do you want me to do it?
Do you want me to judge it?
Can I do it?
Yes, I'm sorry.
This is unprecedented.
The judges adjust the taste in the middle of cooking.
Himura is here.
This is delicious.
I'm glad you like it.
This is also mapo tofu and fried rice.
Is this also a meal from AKIMOTO?
Yes, I also brought a plate.
This is amazing.
This is a soup with a lot of salt.
This is also delicious.
I know this.
This is delicious.
This is complete.
Yamashita's fried rice and mapo tofu are also complete.
Yes, it's complete.
This is complete.
This is a test.
Let's start from one machine.
First of all, it looks great.
This is beautiful.
This is like a store.
This is made by IKUTA.
I was in charge of making this.
A horse that was about to stand up ran G1.
G1 is here.
How much has it grown?
Marbles are big.
I like the size that I can eat.
Is it hot?
It's delicious.
It's very delicious.
I'm glad.
The spiciness is also very good.
The taste is strong.
I made it strong.
It's delicious.
It's amazing.
It's delicious.
The eggplant goes well with this seasoning.
It's delicious.
Are you eating a lot of marbled tofu?
It's more delicious than that store.
It's really delicious.
Do you eat fried rice?
It looks delicious.
I eat it.
It's delicious.
It tastes like soup stock.
Is it weipa?
Did you put weipa in it?
If you put weipa in it, it will be very authentic.
It's weipa.
This is the last one.
I've been making soup all the time.
It's delicious.
Is it delicious?
It's perfect.
It's the best.
I'm glad you like it.
She's been making it for a long time.
She must have made it with all her might.
Himura-san, you're good at it.
I put a little marbled beef on it.
I see.
It's delicious.
It's like the first meal.
Himura-san's legs and thighs are amazing.
It's delicious.
Next is marbled beef and crab fried rice.
It's a three-season menu with horse sashimi again.
What does it taste like?
When I said I couldn't eat crab fried rice, you made a normal one.
I'm sorry.
I like that feeling.
You can make it right away.
There are crabs inside and on top of it.
Doesn't it look great?
It's expensive because it has horse sashimi on it.
That's right.
This is a salad.
This is an Australian dish.
Will it change the taste?
Can I eat it?
This is white marbled beef.
This is marbled beef with salt.
I'll eat it.
How is it?
It's delicious.
I'll eat it.
It's completely different.
It's delicious.
What did you say?
It's delicious.
It's gentle.
It's chicken-based.
I can eat this even if I'm full.
It's completely different.
I know.
It's delicious.
That's great.
I'm glad you like it.
Then I'll eat it.
You're good at making it look delicious.
Is that true?
It looks like a restaurant.
I'll eat it with a plate.
How is it?
It's delicious.
I like this texture.
Is it like a meal?
It's delicious.
I changed the taste a little.
Himura said he liked a home-like taste, so he added soy sauce.
Hitaro added salt and pepper.
The taste is different.
This fried rice is delicious.
Did you add soy sauce?
I didn't add it.
You didn't add it.
This is amazing.
This is delicious.
In addition, the three students have their own way of eating.
It's like eating marbled tofu with fried rice and enjoying it again.
Is it like this?
It's like eating marbled tofu with fried rice and enjoying it again.
It looks delicious.
It's delicious.
The softness of fried rice is also perfect.
It's very delicious.
Finally, I put marbled tofu on a salad.
I put an Australian dressing on it.
What is it?
It's a dressing.
Is that so?
Yes.
Did you make this?
Yes.
This is delicious.
This is very delicious.
What is it?
The taste has changed.
This is delicious.
When do you eat this?
This is like a dumpling and you can eat it whenever you like it.
This is the part of the marbled tofu.
This is marbled tofu.
It is very delicious.
I want to eat it.
It is very delicious.
This is difficult.
Kimura's marbled tofu and fried rice.
Which one will shine when you eat it?
We were told we wanted to talk
But adults called us out
What do you want to do from now on?
Why do we have to decide now?
Is it our experience
Or old common sense
To deny it's an unforgivable love?
The moment you open the door
The wind blows in
No matter what anyone says
Our love won't stop
Like how we let go of the handrail on the way
Tonight's rain will be strong and fierce
Like how we set asphalt on fire
Even if we hold swords in our hands
We can't hide our feelings
If I hold you in my arms, I'll crush you
It's like I left you alone in the middle of nowhere
Tonight's rain is strong and fierce, it makes asphalt smoke
Even if I reach out my shoulder, I can't hide that emotion
If I hold you in my arms, I don't care what happens
I'll crush you
Who will be the winner of the final match at Norseta Kitchen Stadium?
Will it be the support of his seniors? Or will it be the birth of a young iron man?
Who will be the winner?
Thank you!
Did you like it?
Of course, it is very delicious.
But I like fried rice the most.
I'm glad.
Marbled tofu, fried rice, lettuce salad and horse sashimi were all delicious.
It was amazing.
There is a lot of food, but it is good as a set.
It is good to change the taste of food.
The idea is amazing.
I'm glad.
She is on the phone with IKUTA.
Hello.
IKUTA.
Yes, I'm IKUTA.
I will announce the results now.
You lost.
The reason is that you dropped the head of a swordfish in the seasoning.
I'm responsible for it.
You are responsible for it.
The first best album commemorating the group's tenth anniversary will be released on December 15th.
For more information, please visit the official website.
"Banatsu National Tour 2021 Final" mobile reception will start.